Clam Chowder
clams, potatoes, corn, celery, onion, garlic. 14
clams, potatoes, corn, celery, onion, garlic. 14
pico de gallo, avocado, wakame, jalapeño, sriracha aioli, sweet soy, crispy wontons. 18
Furikake, pickled cipollini, truffle unagi. 15
pickled onion, pickled mustard seed, bacon jam, grilled crostini. 14
cherry pepper, red onion, spicy honey, lemon aioli. 16
a dozen wings, fresh spicy peppers, cilantro, lime, fish sauce. 14
grilled naan bread. 15
Chef Selected Oysters
24 pack. 48
12 pack. 29
6 pack. 16
individual. 3
grilled romaine, croutons, aged parmesan, anchovies, caesar dressing. 15
add on grilled chicken. 10 or grilled shrimp. 16
arugula, roasted red and golden beets, goat cheese, candied pecans, toasted pepita seeds, honey balsamic dressing. 14
homemade carrot cake with cream cheese frosting. 10
vanilla. 12
bailey's coffee cheesecake, chocolate mousse, oreo crust. 12
beignets, warm cinnamon apples, brown sugar and cinnamon ice cream. 12
house made fettuccini, sweet peas, pancetta, basil, sherry cream sauce. 36
6 oz filet mignon, roasted parmesan fingerling potatoes,
bourbon bacon brussels sprouts. 39
homemade ricotta gnocchi tossed with lemon, basil & cream, wilted spinach. 38
14oz, chive, garlic, goat cheese, mashed potatoes, green beans. 36
over homemade fettuccini. 26
lemon, celery, mayo, seasoned lobster on a toasted new england roll accompanied with house made fries. 26
salmon, vegetable jasmine rice pilaf, vegetable du jour. 28
scallops, sweet pea buttercream puree, roasted parmesan fingerling potatoes, baby carrots. 32
jumbo shrimp sauted with bacon, leeks, onion, red pepper, garlic over manchego cheese grits, finished with roasted corn relish. 28
caramelized onion, smoked gouda, brioche bun, served with hand cut fries. 18
add bacon or avocado. 3
16 oz short ribs, garlic smashed potatoes, au jus, green beans. 35
crispy beer battered fried cod, coleslaw, hand cut fries. 24
lightly floured chicken cutlet, pan seared with cremini mushrooms, shallots, madeira wine sauce over fresh house made ricotta stuffed ravioli. 24
hanger steak, 30 Lake signature steak sauce, hand cut fries, green beans. 28