BRUNCH

tossed in lemon sugar, strawberries, blueberries. 12

arugula, balsamic glaze, maldon salt. 18

mixed greens, tomato, cucumber, carrot, onion 10.
grilled shrimp 16.
grilled chicken 10.

pico de gallo, avocado, wakame, jalapeño, scallions, sesame seeds, sriracha aioli, sweet soy, crispy wontons. 18

pickled onion, pickled mustard trio, bacon jam, grilled crostini. 14

cocktail sauce, lemon. 21

chef selected oysters
24 Pack. 48, the 12 Pack. 29,
6 Pack. 16, individual. 3

HOMEMADE BUTTERMILK BISCUIT 3
CORNED BEEF HASH 5
BACON 4
HAM 4
EGG 2
HOMEFRIES 4

hearty whole grain toast, citrus avocado, radish, pea shoots. 10
egg. 2

fried egg, bacon, cheddar, toasted brioche bun. 11
avocado. 3

corned beef hash, savory grits, bacon, egg, cheese. 12

homemade buttermilk biscuits, sausage gravy. 11
two fried eggs. 4

two eggs scrambled or fried, home fries,
homemade buttermilk biscuits. 8
bacon. 4, corned beef hash. 5

choice of 3
cheddar jack cheese, ham, sausage, peppers, onions,
tomato, spinach, mushrooms, avocado. 12

eggs, english muffins, ham, hollandaise, shaved asparagus. 15
crab. 7 lobster. 12

8oz hanger steak, chimichurri,
2 eggs fried or scrambled, homefries. 24

lobster tossed in lemon basil mayo, celery, toasted new england roll, hand cut garlic fries. 26

crispy beer battered cod, coleslaw, hand-cut garlic fries. 24

lettuce, tomato, onion, pickle, cheddar cheese, brioche bun,
hand-cut garlic fries. 18
bacon. 3, avocado. 3, fried egg. 2